Definitive Guide Chocolate DOUBLE TUBE BALL REFINER için

These industrial-grade melters are equipped with an open-bütünüyle single lid design for ease of use and cleaning. Mefkûre for any production line that requires a consistent and continuous supply of melted chocolate.

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If you want to make modern smooth chocolate there is just no way around getting a melanger. It's the one bit of macun there is just no getting around. 

The lehmann five roll refiner from the Royal DUyvis Wiener group takes chocolate flake from the pre-refiner (or chocolate paste made with powdered sugar from the mixer) and refines it down to 20 micorns (typically). Using a specially designed buffer, the product is first evenly distributed across the first two rollers (lowest).

Cocoa bean: Butter production, applications & benefits Discover the advantages and applications of cocoa butter. This butter is a versatile and popular ingredient in both the food and beauty industries.

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The Refiner/Conche başmaklık a specially designed shaft equipped with grinding bars and a pressure adjustment mechanism to adjust the pressure on the product between the grinding bars and the lining bars (around the cylinder of the Refiner/Conche).

 The stirrer system is detachable from the machine and it is possible to title it. Every detail was thought out for easier exploitation. 

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The perfect mixture is achieved by the system of stirrers, metal balls – metallic spheres with the temperature control and the pump, which allows to recirculate and to repeat the process for several times until the mass becomes even.

The melter is designed so all surfaces are removable or accessible, and without laminate Chocolate SINGLE TUBE BALL REFINER faces. It saf removable components to improve cleaning so you birey meet strict allergen requirements. A slide-out melt head and removable stirrer allow access to all areas of the tank and grid during cleaning.

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Pump: vane pump with adjustable speed, with reversal rotation, easy to remove for cleaning and antibacterial GHA treatment

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